singapore sling history

All editorial and photography on diffordsguide.com is copyright protected, Please confirm you are over 21 years old and enter your email, Reviews, Ratings & Our Rules of Engagement. But the Long Bar is famous for more than its nut-throwing antics. Skeptics to the authenticity of this recipe, particularly the inclusion of pineapple juice and grenadine, argue that pink, fruity Tiki-style drinks were fashionable at the time of the re-launch (1970s) and these ingredients could have been added to Boon's original recipe to make the Singapore Sling better suited to the tastes of the day. For years it was hard to take any reference by Raffles to the original Singapore Sling recipe seriously as the hotel's famous Long Bar made its Singapore Slings using a premix, also sold in packets in its gift shop. It allows our most engaged readers to debate the big issues, share their own experiences, discuss real-world solutions, and more. Or was it actually a cherry eau de vie (Kirschwasser)? Also, some call for ginger ale in place of the charged water. The following is typical of the various recipes:1 teaspoonful Sugar SyrupJuice of 1/4 large Lemon or 1/2 large Lime1 pony Cherry Brandy (Kirsch)1 1/2 jiggers Gin1 dash AngosturaShake and strain into 8-ounce Highball glass or use 10-ounce glass and leave 1 large ice cube in the glass. (One of the earliest references to a sling is from 1897, almost 20 years before the Raffles created their famous version). It was ingenious, really – he created a drink resembling fruit juice, because it was socially unacceptable for women to drink alcohol. Are you sure you want to delete this comment? While the Singapore Sling cocktail is not the most common cocktail choice, the alcoholic concoction is still integral to the history of Singapore in the Straits Settlements. However, they are still fruity, sweet and best avoided. It was almost 40 years after the inquisitive drinker recorded this recipe that manager Roberto Pregarz took over as GM of Raffles and set about re-launching what had become a tired hotel as a luxurious landmark with the Singapore Sling part of a successful PR campaign. ", Straits SlingFrom Harry Craddock's 1930 The Savoy Cocktail Book(for 6 people)"Place in a shaker 4 glasses of Gin, 1 glass of Bénédictine,1 glass of Cherry Brandy, the Juice of 2 Lemons, a teaspoon of Angostura Bitters, and one of Orange Bitters.Shake sufficiently, and serve in large glasses, filled up with Soda water.". Turn into a small 10 oz highball glass with one lump of ice left in and fill up to individual taste with chilled club soda. In fact, it’s positively encouraged. //
“As a Singaporean I struggle sometimes, but it’s liberating!”. Convention has it that the Singapore Sling was created sometime between 1899 and 1915 by Chinese-born Ngiam Tong Boon at the Long Bar in Raffles Hotel, Singapore.. Raffles Hotel is named after the colonial founder of Singapore, Sir Stamford Raffles, and was the Near East's ex-pat central. It's also worth mentioning that a soda called Holy Joe's Singapore Sling was sold in the USA around the same time. I’ve crunched across plenty of bars in my day, but none quite as crunchy – or classy, for that matter – as the Raffles’ recently reopened Long Bar, where peanut carcasses cover the tiled floor.
Singapore SlingFrom Harry Craddock's 1930 The Savoy Cocktail Book"The Juice of ¼ Lemon¼ Dry Gin.½ Cherry Brandy.Shake well and strain into medium size glass, and fill with soda water. Due to the sheer scale of this comment community, we are not able to give each post the same level of attention, but we have preserved this area in the interests of open debate. Raffles Long Bar at the Raffles Hotel is the birthplace of Singapore Sling, the most famous cocktail in town. You’d be forgiven for thinking the cleaners are on strike, until you notice the visitors, throwing shells onto the floor with wild abandon. Essentially it is simply a Gin Sling with the addition of cherry brandy. As Charles H. Baker Jr. wrote in his 1939 Gentleman's Companion, "Just looking around the terrace porch we've seen Frank Buck, the Sultan of Johor, Aimee Semple McPherson, Somerset Maugham, Dick Halliburton, Doug Fairbanks, Bob Ripley, Ruth Elder and Walker Camp - not that this is any wonder". While the Singapore Sling cocktail is not the most common cocktail choice, the alcoholic concoction is still integral to the history of Singapore in the Straits Settlements. A slice of lemon peel should be twisted over and dropped into the drink.". Thankfully Richard Gillam, a British bartender living in Singapore was instrumental in Raffles abandoning the pre-mix in favour of freshly made Singapore Slings. It’s not just the bar (the hotel fully reopens in August) which has been given a spruce-up – so has the cocktail, although the ingredients remain the same. Raffles Singapore Sling recipe30 ml Gin15ml Cherry Heering liqueur7.5 ml Cointreau triple sec7.5 ml Bénédictine D.O.M.15 ml Lime juice120 ml Pineapple juice10 ml Grenadine1 dash Angostura aromatic bitters. “But we know for certain that it all started with Ngiam Tong Boon. You can find our Community Guidelines in full here. Our journalists will try to respond by joining the threads when they can to create a true meeting of independent Premium.
The hotel was occupied by invading Japanese in 1942 and Allied Forces used it as a transit camp for prisoners of war in 1945, so it is not surprising that no record of Boon's original recipe survives. It’s a must-do for anyone visiting Singapore. Der Longdrink dient als Signature Drink (Aushängeschild) des Raffles Hotel in Singapur.Sein Vorläufer bzw. Actually, I lied – there’s one final step: the shaking, which turns out to be the hardest part, especially when the mercury’s pushing 23C and the humidity’s well over 90 per cent. Want to bookmark your favourite articles and stories to read or reference later? Your email address will not be published. Originally promoted by Booth's Gin and more recently by Grand Marnier, Banana tea is exactly as it sounds, tea made by infusing banana in boiling water.

While there are numerous variations of the Singapore cocktail today, Long Bar at Raffles Hotel – where it was first created – is still hands down the best and it will be the most authentic rendition you will ever have. A Singapore Sling at the Raffles Long Bar is a quintessential Singapore experience, You may not agree with our views, or other users’, but please respond to them respectfully, Swearing, personal abuse, racism, sexism, homophobia and other discriminatory or inciteful language is not acceptable, Do not impersonate other users or reveal private information about third parties, We reserve the right to delete inappropriate posts and ban offending users without notification. Tamara Hinson tells the story of a classic cocktail packed with spicy liquor and fresh tropical fruit juice. “Working at the Long Bar is a dream,” admits Leong, who returned to Singapore – where she was born – after a stint in Australia in order to take up the role. He wrote of the Singapore Sling: "The original formula is 1/3 each of dry gin, cherry brandy and Bénédictine; shake it for a moment, or stir it in a bar glass, with 2 fairly large lumps of ice to chill. The orange-coloured cocktail concoction had successfully disobeyed the prevalent social taboo and allowed ladies to drink liquor-infused fruit punches at Raffles Hotel without having to worry about their image. So there is little controversy as to who created the Singapore Sling, where he created it and (roughly) when, but there is huge debate over the original name and ingredients. It's, Most folk in the British Isles know of hedgerow favourite, sloe gin, even if they've never picked the mouth-puckering little fruits. Want an ad-free experience?Subscribe to Independent Premium.

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