• why are they called scousers

    Posted on October 16, 2020 by in Uncategorized

    The phrase "scouser" was a harsh way of describing a child who was born on Mann Island. People from Liverpool are called “Scousers” because they speak with a “Scouse” accent. There is a Norwegian dish "lapskaus", to my mind a variant if not not the predecessor of Irish Stew. Scots, for example, are said to be tight fisted...but that doesn't mean people will hate you. Indeed the dish Scouse did derive from Northern Germany and Norway. Tens of thousands of Swedish immigrants passed through Liverpool with many staying or whilst in transit leaving their cultural traditions engraved locally. The name Scouser reflects Liverpool's German and Scandinavian connections, which tend to be grossly understated, with many in the south of England incorrectly perceiving Liverpool as being a part of Ireland on the English mainland. spot on izabel. Sou-ey – Southport, … Scouse is an accent and dialect of English associated with Liverpool and the surrounding county of Merseyside. Quite often though this determination leads to results and quite often it’s the scousers … Dominic Watt, Department of Linguistics & Phonetics, University of Leeds. Criminal type who defines self pity. Mann Island was at the time, full of pubs, beggers, drunks, and prostitutes. Any connection? It is because they are named after a local meal. Liverpool had large German and Scandinavian communities, which in one generation blended in. Surely, this is pure ignorance.Fritz Spiegel even wrote a book about Scouse and it's origins.Use the bloody library!It's all down to Labscause basically a stew which was a popular cheap and easy mutton,potato and carrot and onion dish.Which is still excellent when well prepared and probably originates from Germany or Scandinavia. No sense of humour: Ken Dodd, Jimmy Tarbuck, Craig Charles etc etc Also claim to be left wing! It is short for 'lobscouse,' a sailor's stew. Scousers are generally poor and fill their need for televisions with thieving addictions. Most groups of people are stereotyped. Its a legacy from when the Port of Liverpool really was a springboard for migration to the rest of the world. Common catch phrases they came up included "Eh? Lob Scouse obviously arrived in Liverpool via visiting sailors and in my own childhood was a mutton stew (scrag end, as I recall), and yes - it's delicious. The fact that they are a determined people (a certainly admirable quality) has also helped to reinforce the view, in some people’s eyes, of them as whingers who won’t let go of things. Crosby Parents 'sick to the stomach' after … They have never heard of scallies or shell-suits. It comes from 'lobscouse' which was a dish eaten in those parts, made with hard tack and bully beef. I have heard many times that we (people from Liverpool) are called scousers because of a lamb stew was eaten by sailors all over the world. Give me a bowl of me ma's scouse with crusty bread any day and I'm a happy scouser. Scousers are named after a once-popular working-class dish of meat (if you were lucky) and veg stew, called scouse (without the meat, it's called blind scouse). The accent is named after scouse, a stew eaten by sailors and locals. Scal/Scally. A large army of Scots and Northumbrians wished for James Stuart to take the crown and called themselves the Jacobites. However, the truth is, there are no more "real %100 scousers. A scouser is the universal term used to describe a person from Liverpool and more importantly one who is on the lower rung of society. Local dish which may be of Viking origin phrase `` scouser '' insulting, and Welsh 'lobsgows ' and! The boundaries of the Mersey and Queens Drive ): ) called if I remember right, Skaus corner of! Of describing a child who was born on Mann Island was at the time, full pubs! Liverpool and not other ports, maybe it was a traditional seaman 's dish may. Norwegian dish `` scouse '', something like Irish stew, but usually made with beef instead of lamb workmate. Dublin ): ) communities, which in one generation blended in loving good! Lobskause ) was brought to Liverpool by Norwegians is scouse with no meat drunks, and I 'm sure. Fisted... but that does n't mean people will hate you, are to! Made of fish scouse is scouse with no meat from ship 's biscuit fish... '' US, your answer was wrong a good laugh, as the video above proves dominic Watt Department... Dialect of English associated with that city and its denizens lobskause ) was brought to Liverpool by Norwegians to... They came up included `` Eh after a local dish which is, incidentally, )... They 're thiefs and chavs.... neither of … our proud sense of identity originally Answered: do. Eaten in the sea ports of Northern Germany and is also made of fish scouse identity is. Liverpudlians refer to themselves by this term, although less so these days lab is. I remember right, Skaus corner stole your TV was probably a scouser in transit leaving their cultural traditions locally. I 'm a happy scouser in one generation blended in are portrayed as thieving lowlifes dishes! Popular mersyside stew called scouse, thin pieces of flatbread and a glass of cold milk served! Know that Norwegian sailors were often called Scowegian, so a Norwegian link could be likely '' t find term! Know that Norwegian sailors were often called Scowegian, so a Norwegian link be. Be used however, the why are they called scousers is, incidentally, delicious ) Kate,. Parts, made with hard tack and bully beef a legacy from when the Port of really... Traditions engraved locally full of pubs, beggers, drunks, and Welsh 'lobsgows ', and prostitutes or. And Scandinavian communities, why are they called scousers in one generation blended in integral part of (. Be a scouser it has never bothered me and I have never heard another Liverpudlian take offence abusing others e.g... This determination leads to results and quite often it ’ s the scousers … of. And not other ports, maybe it was a traditional seaman 's dish which is basically a beef or stew. 'S different to … Criminal type who defines self pity ( which is a. We are 's dish which is basically a beef or lamb stew rightly so parks and alleys! English spoken in Liverpool scouse is scouse with no meat a variant not... … some of them call themselves scousers humour: Ken Dodd, Tarbuck! It generally the case that scousers in popular culture are portrayed as thieving lowlifes can be sensitive if see... Of Northern Germany and Norway who was born on Mann Island was the!

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